Tomato and Egg Stir-Fry | JUST Egg

Tomato and Egg Stir-Fry

JUST Egg

Tomato and Egg Stir-Fry

Serves 230 mins prep40 mins cook

Our spin on this simple Chinese classic, with scrambled egg and tender tomatoes in a sweet and savory stir-fry.

0 servings

What you need

Bluebonnet Nutrition Vegetable Oil Sticks

vegetable oil

Cake Mate Sugar, Blue

tsp sugar

Aces Food Ramen Noodle Soup, Sriracha, Chicken

tsp sriracha

Hydroponic Tomato

tomato

Egg Beaters Liquid Egg Substitute, Original

cup liquid egg substitute

Morton Iodized Salt, 26 Ounce

tsp salt

Scallion

scallion

Instructions

View original recipe

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